← Back to search

Grand Junction Punch

Log in to save favorites

Source: http://cocktailvirgin.blogspot.com/2016/09/grand-junction-punch.html

Ingredients

  • 4 oz Lemon juice · Juice
  • 4 oz Lime juice · Juice
  • 1 oz Tamarind syrup (**) · Syrup
  • 8 oz Earl grey tea syrup (*) · Syrup
  • 6 oz Barbancourt 8 year rum · Rum
  • 6 oz Lustau brandy · Brandy

Instructions

Build in a punch bowl, add ice, and stir. Gently mix in 12 oz soda water and garnish with floated lemon twist flowers. Serves 4-6 easily and 2-3 if motivated. Recipe scales down 4 fold rather well.

Entered September 11, 2016

Similar recipes

G.M. Gurton's Punch
0.739

Pint weak green tea (12 oz jasmin green tea), Gill ginger syrup (1 oz ginger people), Pint lime juice (4 oz), Gill curaçao (1 oz senior curaçao), Pint brown brandy (2 oz pedro domecq fundador solera reserva), Pint sherry (2 oz lustau los arcos dry amontillado), Pint rum (2 oz lemon hart 80)
Parker House Punch
0.727

Simple syrup (gomme), Lemon juice, Cold tea (oolong), Brandy (pedro domecq fundador solera reserva), New england rum (thomas tew)
Tea Punch
0.719

Black tea syrup (*), Lemon juice, Amontillado sherry, Plantation 5 year barbados rum, Clement rhum agricole vsop
Pondo Punch
0.710

Lemon juice, Orange juice (cara cara), Grenadine, Curaçao (van der hum), Puerto rican rum (caliche)
Regent's Punch
0.699

Bourbon (evan williams bonded), Brewed green tea, cooled (choice organics japanese green), Lemon cordial (*)
The Alderman's Punch
0.697

Wineglass curaçao (1/2 oz senior's curaçao of curaçao), Pint rum (2 oz plantation 5 year barbados), Pint brandy (2 oz pedro domecq fundador solera reserva), Pint hot green tea (4 oz)
Tchoupitoulas Punch
0.696

Peychaud's bitters (2 dash), Rich simple syrup (3/4 oz 1:1), Earl grey tea, strong and cooled (2 oz), Lemon juice (1 1/2 oz), Orange juice (1 1/2 oz), Sweet vermouth (1 1/2 oz cocchi), Benedictine (1/2 oz), Ml wild turkey 101 bourbon (3 oz), Peach or 1/2 pineapple, sliced as garnish (1/2 peach)
Palaver Punch
0.696

Brown sugar syrup, Lemon juice, Grapefruit juice, Orange bitters (regan's), Allspice dram (1 bsp st. elizabeth), Dolin dry vermouth (noilly prat), Bluecoat gin (damrak)