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Du Pont Hotel

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Source: http://cocktailvirgin.blogspot.com/2020/11/du-pont-hotel.html

Ingredients

  • 1 dash Angostura bitters · Bitters
  • 1 oz Dry sherry (3/4 oz lustau oloroso + 1/2 oz lustau east india solera)
  • 1.25 oz Brandy (1 3/4 oz pierre ferrand ambre cognac)

Instructions

Stir with ice, strain into a cocktail glass, and garnish with an orange twist.

Entered November 20, 2020

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