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Santa Rosa

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Source: http://cocktailvirgin.blogspot.com/2016/02/santa-rosa.html

Ingredients

  • 0.25 oz Agave syrup · Syrup
  • 0.25 oz Contratto bitter (* see text)
  • 0.5 oz Combier crème de peche · Other
  • 0.5 oz Lemon juice · Juice
  • 1.5 oz The 86 co. tequila cabeza · Tequila

Instructions

Shake with ice and strain into a coupe glass.

Entered February 14, 2016

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