Hummingbird Down
Source: http://cocktailvirgin.blogspot.com/2019/05/hummingbird-down.html
Ingredients
- 0.25 oz Green chartreuse
- 0.75 oz Honey syrup
- 0.75 oz Lemon juice
- 2 oz Tanqueray gin
Instructions
Shake with ice, strain into a cocktail coupe, and garnish with a mint leaf.
Entered May 16, 2019
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