Fort Point Cocktail
Source: http://cocktailvirgin.blogspot.com/2008/10/fort-point-cocktail.html
Ingredients
- 0.25 oz . Benedictine
- 0.5 oz . Punt e mes
- 2 oz . Rye (old overholt was used)
Instructions
Stir with chipped ice and strain into a cocktail glass. Serve with a brandied cherry on the side.
Entered October 21, 2008
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