Fifth Avenue Hotel Ice Punch
Source: http://cocktailvirgin.blogspot.com/2011/12/fifth-avenue-hotel-ice-punch.html
Ingredients
- 1.5 oz Peach, orange, or cognac brandy (martell vs)
- 1.5 oz Rum (plantation 5 year barbados)
- 1.5 oz Curaçao (senior curaçao)
- 1.5 oz Currant or guava jelly (guava)
- 1.5 oz Lemon juice
Instructions
Peel of 1 Lemon
Entered December 30, 2011
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