Lumberjack Julep
Log in to save favoritesSource: http://cocktailvirgin.blogspot.com/2017/06/lumberjack-julep.html
Ingredients
Instructions
Muddle the leaves of the mint sprigs, add the rest of the ingredients and crushed ice, and stir. Top with crushed ice, garnish with a mint sprig, and add a straw.
Similar recipes
Magic Julep
0.8338-10 Leaf mint, Simple syrup, Angostura bitters, Fernet branca
Zombie Julep
0.831Grenadine, Maraschino (luxardo), Falernum (velvet), Demerara 151 proof rum (lemon hart 151), Plantation 5 year barbados rum, Appleton rum (appleton reserve), Leaf mint
Rackateer Julep
0.818Demerara syrup, Vanilla syrup, Smith & cross rum, Bols genever, Sprig mint
Georgia Julep
0.810Bourbon (booker's), Sprigs mint, Simple syrup (gomme syrup), Peach
Joie De Julep
0.809Peychaud's bitters, Lemon juice, Green chartreuse, Simple syrup, Rye whiskey (old overholt)
American House Julep
0.807Sugar (1 demerara sugar cube + 1/4 oz water), Sprig mint (10 leaf), Brandy (1/2 oz camus vs cognac), Cascades rye whiskey (1 1/2 oz old overholt)
Indian Summer Julep
0.807Sprig mint, Allspice dram, Cinnamon syrup, Old monk rum, Calvados
Legendre Mint Julep
0.799Herbsaint (1/8+ oz), Jamaican rum (1/4 oz smith & cross), Bourbon (2 oz fighting cock 103), Sprig mint, Bar sugar (2 demerara sugar cubes), Tbsp water (1/2 oz)