Black Cadillac
Source: http://cocktailvirgin.blogspot.com/2011/07/black-cadillac.html
Ingredients
- 1 literal 1 Egg
- 0.5 oz Demerara syrup
- 0.5 oz Smith & cross rum
- 0.5 oz Laphroaig 10 year scotch
- 3 oz Bar harbor's cadillac mountain stout
Instructions
Shake once without ice, add ice, and shake again. Garnish the top with 9 drops of Fee's Whiskey Barrel Bitters.
Entered July 14, 2011
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