← Back to search

Tippi Boat

Source: http://cocktailvirgin.blogspot.com/2016/11/tippi-boat.html

Ingredients

  • 0.5 oz Lemon juice
  • 0.5 oz Darjeeling tea syrup
  • 1 oz Pineapple juice
  • 1 oz Lustau amontillado sherry
  • 1 oz The 86 co. caña brava rum

Instructions

Shake with ice and strain into a Collins glass partially rimmed with paprika salt. Fill with cracked ice, add a straw, and garnish with a canoe swizzle stick.

Entered November 15, 2016
This recipe does not have a vector embedding yet, so “similar recipes” cannot be shown. Run cocktails embed /recipe:"Tippi Boat" to fix.