← Back to search

Mai Tai Spritz

Source: http://cocktailvirgin.blogspot.com/2017/08/mai-tai-spritz.html

Ingredients

  • 1 oz Denizen's merchant reserve rum
  • 0.5 oz Pierre ferrand dry curaçao
  • 0.5 oz Orgeat
  • 0.5 oz Lime juice

Instructions

Refrigerate the mix to cool and pour into a chilled Collins glass with 4 oz brut Champagne (Willm Blanc de Blancs). Fill with ice and garnish with a lime wheel and mint sprig (I added a nasturtium as well).

Entered August 20, 2017
This recipe does not have a vector embedding yet, so “similar recipes” cannot be shown. Run cocktails embed /recipe:"Mai Tai Spritz" to fix.