Chartreuse Swizzle
Source: http://cocktailvirgin.blogspot.com/2010/07/chartreuse-swizzle.html
Ingredients
- 1 tsp (1/6 Oz) j. wray and nephew rum
- 0.25 oz Falernum (velvet)
- 1 oz Lime juice
- 1.5 oz Pineapple juice
- 2 oz Green chartreuse
- 2 dash Angostura bitters
Instructions
Add ingredients to a Collins glass full of crushed ice. Swizzle to mix, lavishly garnish with mint, and add straw.
Entered July 30, 2010
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