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Like Cockatoos

Source: http://cocktailvirgin.blogspot.com/2015/07/like-cockatoos.html

Ingredients

  • 0.5 Strawberry
  • 0.5 Lemon (cubed)
  • 0.25 oz Demerara syrup
  • 0.75 oz Bigallet china-china amer liqueur
  • 1 oz Smith & cross rum

Instructions

Muddle the lemon pieces and strawberry, shake with ice, and strain into a Collins glass filled with ice. Add straws, garnish with an orange twist, and mist with 7 spritzes of Angostura Bitters.

Entered July 23, 2015
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