Aku-Aku Gold Cup
Source: http://cocktailvirgin.blogspot.com/2015/08/aku-aku-gold-cup.html
Ingredients
- 1 oz Light puerto rican rum (caliche)
- 0.5 oz Myers' rum (gosling's)
- 0.5 oz Falernum (bg reynolds)
- 1 tsp Sugar
- 0.75 oz Lemon juice
Instructions
Dissolve sugar in lemon juice. Shake with ice and strain into a coupe glass with a "Spanish Comb" ice shell.
Entered August 19, 2015
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