Sandpiper
Source: http://cocktailvirgin.blogspot.com/2013/05/sandpiper.html
Ingredients
- 0.5 oz Cream of coconut
- 2 oz Pineapple juice
- 0.5 oz Luxardo espresso liqueur
- 2 oz Zaya gran reserva 12 year rum
Instructions
Shake with ice in a Highball glass. Add a straw.
Entered May 23, 2013
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