← Back to search

The Bon-Vivant

Log in to save favorites

Source: http://cocktailvirgin.blogspot.com/2012/08/the-bon-vivant.html

Ingredients

  • 2 Big blackberries
  • 0.5 oz Cinnamon syrup · Syrup
  • 0.75 oz Lemon juice · Juice
  • 0.5 oz Cruzan black strap rum · Rum
  • 1.5 oz Lustau east india solera sherry · Sherry

Instructions

Muddle blackberries in a rocks glass. Add rest of ingredients and fill with crushed ice. Stir, garnish with 2 sprigs of mint and a blackberry, and add straws.

Entered August 3, 2012

Similar recipes

Sinatra Smash
0.776

Whiskey, Vanilla simple syrup, Creme de cassis, Simple syrup, Lemon juice (or 1/2 oz lemon + 1/2 oz lime), Fresh blackberries
Last Nights Of Paris
0.765

Blackberries, Lemon juice, Maraschino liqueur (luxardo), Avèze gentian liqueur, Sweet vermouth (cocchi), Rye whiskey (rittenhouse 100)
Deux Fraises
0.725

Simple syrup (1/8 oz homemade gomme syrup), Strawberries, Port (1 1/2 oz ramos pinto ruby), Cognac (3/4 oz martel vs)
Suze Bramble
0.724

Blackberry, Lemon juice, Grapefruit juice, Simple syrup, Blanco tequila (piedra azul), Suze gentiane liqueur (salers)
Bon Vivant
0.723

Fee's black walnut bitters (2 dash strongwater), Becherovka, Punt e mes, Cognac (pierre ferrand ambre), Jamaican rum (plantation xaymaca)
Rubus Swizzle
0.722

Orgeat (bg reynolds), Raspberry syrup, Lemon juice, White rum (privateer silver)
The Black Demure
0.722

Simple syrup, Cointreau, Crème de mûre (marie brizard blackberry brandy), Lemon juice, Wild turkey 81 bourbon
Real Fancy
0.713

Raspberry syrup, Pierre ferrand dry curaçao, La garrocha amontillado sherry (*), Pierre ferrand ambre cognac