Jubilant
Log in to save favoritesSource: http://cocktailvirgin.blogspot.com/2011/08/12-booths-dry-gin-1-12-oz-beefeater-14.html
Ingredients
- 1 literal 1 Egg white · Other
- 0.13 Orange juice (3/8 oz)
- 0.13 Lemon juice (3/8 oz)
- 0.25 Benedictine (3/4 oz)
- 0.5 Booth's dry gin (1 1/2 oz beefeater)
Instructions
Shake once without ice and once with. Strain into a cocktail glass.
Similar recipes
Show Boat
0.7891 Egg white, Grenadine, Lemon juice, Orange juice, Beefeater gin
Jubilee Line
0.769Lemon juice, Triple sec, Tbsp (1/2 oz) seville orange marmalade (housemade), Beefeater gin
Duke
0.7601 Egg, Lemon juice (3/4 oz), Orange juice (3/4 oz), Drambuie (1 1/2 oz)
Two From L.A.
0.7601 Egg white, Orange bitters, Green chartreuse, No. 3 london dry gin, Cynar
Wait Until Spring
0.7501 Egg yolk, Heavy cream (half and half), Averna or cynar (cynar), Calvados (boulard vsop), Slightly smoky scotch (buchanan 12 year)
Palace
0.7481/2 Egg white, Pineapple syrup (1/2 oz), Orange juice (1 oz), Gin (1 1/2 oz beefeater)
Bronx Golden
0.7461 Egg yolk, Orange juice, Sweet vermouth, Dry vermouth, Plymouth gin
Jerez Flip
0.7461 Egg, Bittermens mole bitters, Angostura bitters, Brown sugar simple syrup, Benedictine, Pimm's no. 1, Oloroso sherry