Cannibal Cooler
Log in to save favoritesSource: http://cocktailvirgin.blogspot.com/2018/07/cannibal-cooler.html
Ingredients
- 0.5 oz Falernum · Other
- 0.5 oz Lemon juice · Juice
- 1 oz Grapefruit juice · Juice
- 0.25 oz Green chartreuse · Herbal Liqueur
- 0.25 oz St. elizabeth allspice dram (hamilton's)
- 0.5 oz Hamilton's 151 proof demerara rum (lemon hart 151)
- 1 oz Appleton estate reserve rum · Rum
- 0.25 oz Honey syrup · Syrup
- 2 dash Angostura bitters · Bitters
Instructions
Shake with ice, strain into a tall glass, and fill with ice.
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