Outrigger Tiara

Source: http://cocktailvirgin.blogspot.com/2015/08/outrigger-tiara.html

Ingredients

1 oz Lemon juice · Juice
1 oz Orange juice · Juice
1 dash Curaçao (1/2 oz van der hum) · Other
0.5 oz Grenadine · Other
1 oz Dark jamaican rum (3/4 oz coruba, 1/4 oz smith & cross) · Rum
1 oz Light puerto rican rum (caliche) · Rum

Instructions

Blend with 1 scoop of shaved ice and pour into a Scorpion bowl. Add ice cubes and decorate with a gardenia. Here I shook with crushed ice, poured into a Tiki mug, and garnished with mint and naturtiums.

Entered August 24, 2015

Similar recipes

Tiara Tahiti

0.836

Light puerto rican rum (2 oz angostura white oak), Brandy (1/3 oz copper & kings american brandy), Lemon juice (2 oz), Orange juice (2 oz), Orgeat (1 oz orgeat + 1/2 oz simple syrup)

Tiki Bowl

0.807

Orgeat (1/2 oz orgeat + 1/2 oz simple syrup), Lemon juice, Orange juice (cara cara), Brandy (camus vs cognac), Dark jamaican rum (coruba), Light puerto rican rum (don q añejo)

Luau Scorpion

0.806

Orgeat, Simple syrup, Lime juice, Orange juice, Brandy or cognac (foret vsop), Gin (beefeater), Gold puerto rican rum (caliche), Ice

Pb2y2

0.790

Dark jamaican rum (coruba), Light puerto rican rum (don q añejo), Curaçao (3/4 oz cointreau), Grenadine (1/2 oz), Lemon juice, Orange juice

Tiki Puka Puka

0.776

Grenadine, Trader vic navy grog mix (1 oz each lime juice, grapefruit juice, and allspice dram), Orange juice, Demerara 151 proof rum (lemon hart 151), Dark jamaican rum (coruba), Light puerto rican rum (don q cristal)

Gfy

0.775

Curaçao (van der hum), Passion fruit syrup, Lime juice, Swedish punsch (kronan), Overproof french style agricole rhum (*) (1/4 oz each lemonhart 151, wray & nephew, donq 151), Calvados (boulard vsop), Pineapple juice

Scorpion Ward

0.770

Orgeat, Grenadine, Lemon juice, Orange juice, Brandy (such as a vs cognac), Puerto rican rum (such as don q añejo), Bourbon (such as four roses)

Sherry Tonga

0.762

Orange juice, Lemon juice, Grenadine, Passion fruit syrup, Curaçao (pierre ferrand dry), Brandy (camus vs cognac), Amontillado or oloroso sherry (lustau amontillado)