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Pu-Erh Flip

Source: http://cocktailvirgin.blogspot.com/2010/12/pu-erh-flip.html

Ingredients

  • 1 literal 1 Egg
  • 1 oz Pu-erh tea syrup
  • 2.5 oz "Zombie" rum mix (*)

Instructions

Shake once without ice and once with. Double strain into a rocks glass and garnish the froth with Bitter Truth's Jerry Thomas Decanter Bitters.

Entered December 6, 2010
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