Jalisco Buck
Source: http://cocktailvirgin.blogspot.com/2011/08/jalisco-buck.html
Ingredients
- 0.25 oz Simple syrup
- 0.75 oz Lime juice
- 0.5 oz Yellow chartreuse
- 0.5 oz Root liqueur
- 1 oz Corralejo tequila
Instructions
Shake with ice and strain into a glass filled with ice. Top with 2 oz ginger beer, garnish with grated nutmeg, and add a straw.
Entered August 30, 2011
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