Procession
Source: http://cocktailvirgin.blogspot.com/2011/10/procession.html
Ingredients
- 2 dash Orange bitters (angostura orange)
- 0.75 oz Chilled hibiscus tea (wu wei tea)
- 0.5 oz Ruby port (taylor fladgate)
- 0.75 oz White crème de cacao (marie brizard)
- 1.5 oz Espolón tequila blanco
Instructions
Stir with ice and strain into a cocktail glass. Garnish with an orange twist.
Entered October 12, 2011
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