← Back to search

Red Dwarf

Source: http://cocktailvirgin.blogspot.com/2013/07/red-dwarf.html

Ingredients

  • 2 dash Peychaud's bitters
  • 0.5 barspoon Henri bardouin pastis
  • 1 oz Campari
  • 2 oz Rye

Instructions

Stir with ice and strain into a cocktail glass. Twist an orange peel over the top.

Entered July 16, 2013
This recipe does not have a vector embedding yet, so “similar recipes” cannot be shown. Run cocktails embed /recipe:"Red Dwarf" to fix.