Elvis In Swim Trunks
Source: http://cocktailvirgin.blogspot.com/2017/05/elvis-in-swim-trunks.html
Ingredients
- 2 dash Absinthe (1 bsp pernod)
- 0.5 oz Simple syrup
- 0.5 oz Apricot liqueur (rothman & winter)
- 1 oz Pineapple juice
- 0.5 oz Lime juice
- 1.5 oz Ron abuelo 7 year rum (barbancourt 8 year)
Instructions
Shake with ice, strain into a double Old Fashioned glass with a large ice cube (Tiki mug with crushed ice), and garnish with a mint sprig.
Entered May 8, 2017
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