← Back to search

Metropole

Log in to save favorites

Source: http://cocktailvirgin.blogspot.com/2019/06/metropole.html

Ingredients

  • 1 dash Orange bitters (regan's) · Bitters
  • 2 dash Peychaud's bitters · Bitters
  • 2 dash Gum syrup (2 tsp simple)
  • 0.5 jigger French vermouth (1 1/2 oz noilly prat dry)
  • 0.5 jigger Brandy (1 1/2 oz courvoisier vs cognac)

Instructions

Stir with ice, strain into a cocktail glass, and garnish with a cherry.

Entered June 19, 2019

Similar recipes

Morning
0.769

Orange bitters (regan's), Absinthe (1 scant bsp butterfly), Curaçao (1/4 oz pierre ferrand dry), Maraschino liqueur (1/4 oz luxardo), Dry vermouth (1 oz noilly prat), Brandy (1 oz foret vsop)
Place De La Concorde
0.760

Cognac (monnet vsop), Punt e mes, Maple syrup, Peach bitters (fee brothers), Peychaud's bitters
Two O'clock At The Metropole
0.755

Cognac (du peyrat organic selection), Dry vermouth (noilly prat), Pineapple syrup, Maraschino (luxardo), Peychaud's bitters
Boutonnière
0.745

Orange bitters, Peychaud's bitters, St. germain, Dry vermouth, Applejack
Morris
0.740

Simple syrup, Orange bitters (regan's), Sweet vermouth (dolin), Lillet blanc, Bourbon (basil hayden)
Marigny Cocktail
0.739

Peychaud's bitters, Orange blossom water, Benedictine, Bianco vermouth (dolin blanc), Gin (northshore no. 6), Apple brandy or calvados (laird's bonded)
Professor
0.735

Orange bitters (regan's), Angostura bitters, Carpano antica sweet vermouth (alessio), Dow's tawny port (sandeman), Rhum clement vsop (depaz rhum agricole)
Eye Opener
0.731

Orange bitters (regan's), Absinthe (1 bsp butterfly), Maraschino (1/4 oz luxardo), Curaçao (1/4 oz pierre ferrand dry), French vermouth (1 1/2 oz noilly prat dry), Brandy (1 1/2 oz camus vs cognac)