Eye Opener
Source: http://cocktailvirgin.blogspot.com/2018/06/eye-opener.html
Ingredients
- 2 dash Orange bitters (regan's)
- 2 dash Absinthe (1 bsp butterfly)
- 2 dash Maraschino (1/4 oz luxardo)
- 2 dash Curaçao (1/4 oz pierre ferrand dry)
- 0.5 jigger French vermouth (1 1/2 oz noilly prat dry)
- 0.5 jigger Brandy (1 1/2 oz camus vs cognac)
Instructions
Stir with ice, strain into a cocktail glass, and garnish with a cherry and a lemon twist.
Entered June 8, 2018
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