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Rattlesnake Fizz

Source: http://cocktailvirgin.blogspot.com/2011/05/rattlesnake-fizz.html

Ingredients

  • 1 literal 1 Egg white
  • 0.25 oz Absinthe (kübler)
  • 1 tsp Sugar
  • 1 oz Lemon juice
  • 2 oz Rye whiskey (old overholt)

Instructions

Stir sugar with lemon juice until dissolved. Add rest of ingredients and dry shake. Add ice, shake again, and strain into a Fizz glass containing 2 oz ginger ale (Hansen's). Top off with a little more ginger ale if needed. Garnish with drops of Angostura Bitters and add a straw.

Entered May 18, 2011
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