Spanish Cobbler

Source: http://cocktailvirgin.blogspot.com/2010/07/spanish-cobbler.html

Shake with ice, and strain into a rock glass filled with crushed ice. Garnish with raspberries.

Entered July 29, 2010

Sugar, Lemon juice, Strong tea (black tea), Rum (appleton 12 year)

Patrón sherry cask añejo tequila (*), Orange juice, Pineapple juice, Ginger syrup

Angostura bitters (4 light dash), Maraschino liqueur (1/2 oz luxardo), Patxaran (1/2 oz atxa), Oloroso sherry (2 oz lustau)

Lemon juice, Blended scotch (buchanan 12 year), Pineapple syrup, Amontillado shery (lustau)

Raspberry syrup (**), Orange juice, House sherry blend (*)

Lustau los arcos dry amontillado sherry, Rothman & winter apricot liqueur, Smoking ban bitters (sub angostura or other aromatic)

Slice orange, Tbsp sugar (turbinado), Wineglass (4oz) sherry (lustau dry amontillado)

Bittermens mole bitters, Demerara syrup, Lustau pedro ximénez "san emilio" sherry