Canon's Sherry Cobbler

Source: http://cocktailvirgin.blogspot.com/2016/12/canons-sherry-cobbler.html

Ingredients

2 dash Angostura bitters (4 light dash) · Bitters
0.25 oz Maraschino liqueur (1/2 oz luxardo) · Liqueur
0.25 oz Patxaran (1/2 oz atxa) · Other
1 oz Oloroso sherry (2 oz lustau) · Sherry

Instructions

Shake with ice, strain into a Cobbler cup or wine glass, fill with crushed ice, and garnish with an orange slice, mint leaves, and seasonal berries (mint sprigs and an orange twist).

Entered December 25, 2016

Similar recipes

Sherry Cobbler

0.869

Lustau los arcos dry amontillado sherry, Rothman & winter apricot liqueur, Smoking ban bitters (sub angostura or other aromatic)

Frozen Sherry Cobbler

0.853

Crushed ice (8 oz), Lemon juice, Oleo saccharum (lemon & orange peel) (*), Amontillado sherry (lustau)

Sherry Cobbler

0.848

Slice orange, Tbsp sugar (turbinado), Wineglass (4oz) sherry (lustau dry amontillado)

Sherry Cask Cobbler

0.837

Patrón sherry cask añejo tequila (*), Orange juice, Pineapple juice, Ginger syrup

Sherry Cobbler

0.829

Bittermens mole bitters, Demerara syrup, Lustau pedro ximénez "san emilio" sherry

Sherry Cobbler

0.814

Raspberry syrup (**), Orange juice, House sherry blend (*)

Spanish Cobbler

0.794

Pineapple syrup, Dos maderas 5+3 rum, Dry sack medium sherry

Cobbler Noir

0.767

Lemon juice, Maraschino liqueur, Cocchi americano, Rabarbaro zucca amaro