Cubanola

Source: http://cocktailvirgin.blogspot.com/2017/02/cubanola.html

Ingredients

1 dash Cointreau (1/4 oz) · Liqueur
1 tsp Cream (3/4 oz half & half)
0.33 Pineapple juice (1 oz) · Juice
1 jigger Bacardi (1 1/2 oz havana club 7 year rum)

Instructions

Stir and fill with aerated waters (shake with ice and strain into a Fizz glass with 1 oz soda water). Decorate with slices of pineapple and orange (omit).

Entered February 25, 2017

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