Park Genoves Swizzle

Source: http://cocktailvirgin.blogspot.in/2017/09/park-genoves-swizzle.html

Ingredients

2 Sprig mint
0.5 oz Lime juice · Juice
0.5 oz Velvet falernum · Other
0.5 oz Giffard banane du bresil
2 oz Lustau amontillado sherry · Sherry

Instructions

Muddle the mint in the falernum and banana liqueur. Add the rest of the ingredients, fill with crushed ice, and swizzle to mix and chill while keeping the mint at the bottom. Add a straw, garnish with 2-3 dash Angostura Bitters and a mint bouquet.

Entered September 16, 2017

Similar recipes

Central Standard Swizzle

0.838

5 Leaf mint, Velvet falernum, Lemon juice, Aged rum (el dorado 5 year)

Swizzle Me Timbers

0.811

Pinch mint leaves, Lime juice, Orgeat, Becherovka, Bacardi 8 (barbancourt 8 year rum)

Sfumato Swizzle

0.804

Giffard banane du bresil, Falernum (velvet), Doctor bird jamaican rum (smith & cross), Lime juice, Pineapple juice, Sfumato rabarbaro amaro

Maloney Park Swizzle

0.804

Matusalem clasico rum (don q añejo), Simple syrup, Lime juice, Leaf mint

Missionary's Swizzle

0.799

Leaf mint, Pineapple juice, Lime juice, Peach liqueur (mathilde), Honey syrup 1:1, White rum (santa teresa claro)

Golden Gate Swizzle

0.797

Angostura bitters, Angostura orange bitters, Velvet falernum, Orgeat syrup, Lemon juice, Fernet branca

Benton Park Swizzle

0.795

Mint leaves, Lime juice, Simple syrup (jaggery), Gold rum (don q gold)

Mai Tai Swizzle

0.794

Angostura bitters, Pernod, Combier orange liqueur, Falernum, Lime juice, Pink grapefruit juice, Brugal añejo rum, Smith & cross rum