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Carbu

Source: http://cocktailvirgin.blogspot.com/2019/01/carbu.html

Ingredients

1 dash Absinthe (1/2 bsp st. george)
0.5 tsp Allspice dram (1 bsp hamilton's) · Liqueur
3 tsp Noilly prat dry vermouth (3/4 oz)
3 tsp Benedictine (3/4 oz)
4 tsp Pusser's overproof rum (1 oz plantation oftd)
4 tsp El dorado 12 year (1 oz diplomatico reserva exclusiva)

Instructions

Stir with ice, strain into a rocks glass with fresh ice, and garnish with a lemon twist.

Entered January 27, 2019

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