Voodoo Grog

Ingredients

• 0.25 oz Honey
• 0.5 oz Passion fruit syrup
• 0.75 oz Allspice dram (st. elizabeth)
• 0.75 oz White grapefruit juice (ruby)
• 0.75 oz Lime juice
• 1 oz Gold rhum agricole (depaz)
• 2 oz Gold puerto rican rum (don q cristal)
• 1 literal 1 Egg white

Instructions

Dissolve honey in juice, add rest of ingredients and 1 cup of ice, blend 20 seconds, and pour into a voodoo tumbler or large snifter (shake once without ice and once with ice, strain into a snifter, and fill with crushed ice). Garnish with a mint sprig, pineapple spear (omit), and nutmeg.