Bolo
Source: http://cocktailvirgin.blogspot.com/2019/12/bolo.html
Ingredients
- 1 dash Angostura bitters
- 0.25 oz Honey syrup
- 0.5 oz Passion fruit syrup
- 0.5 oz Lime juice
- 1 oz Pineapple juice
- 0.75 oz Aged rhum agricole (rhum clement premiere canne, unaged)
- 1 oz Medium aged puerto rican rum (flor de caña añejo oro)
Instructions
Shake with ice, strain into a hollowed out pineapple or a large snifter glass, and fill with crushed ice.
Entered December 17, 2019
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