Shark God Of Molokai

Source: http://cocktailvirgin.blogspot.com/2016/10/shark-god-of-molokai.html

Ingredients

1 oz Pineapple juice · Juice
0.75 oz Lemon juice · Juice
0.25 oz Absinthe (pernod absinthe) · Absinthe
0.75 oz Swedish punsch (kronan) · Herbal Liqueur
1.5 oz Bourbon (larceny) · Whiskey

Instructions

Shake with ice and strain into a cocktail glass. Make a line on the froth with Peychaud's Bitters and garnish with a mint leaf "shark fin."

Entered October 27, 2016

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