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Elcano Collins

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Source: http://cocktailvirgin.blogspot.com/2012/06/elcano-collins.html

Ingredients

  • 1 dash Fee's black walnut bitters · Bitters
  • 0.75 oz Lemon juice · Juice
  • 0.75 oz Rhubarb syrup (1:1) (a · Syrup
  • 1.5 oz Gutierrez colosia fino elcano sherry · Sherry

Instructions

Shake with ice and strain into a Highball glass containing 2 oz seltzer water. Top with ice and add a straw.

Entered June 4, 2012

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