Borinquen
Source: http://cocktailvirgin.blogspot.com/2013/07/borinquen.html
Ingredients
- 1 tsp 151 Proof rum (lemon hart)
- 0.5 oz Orange juice
- 0.75 oz Lime juice
- 0.5 oz Passion fruit syrup (bg reynolds)
- 1.5 oz Light rum (caliche)
Instructions
Blend with 1/2 cup of ice. Instead, I shook with ice and strained into a rocks glass filled with crushed ice.
Entered July 18, 2013
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