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Exhibition Swizzle

Source: http://cocktailvirgin.blogspot.com/2011/05/exhibition-swizzle.html

Ingredients

  • 0.5 oz Velvet falernum
  • 0.5 oz Aperol
  • 0.75 oz Lime juice
  • 1.5 oz Barbancourt rum

Instructions

Add ingredients to a tall glass, fill with crushed ice, and swizzle until cold. Garnish with a dash or two of Tiki Bitters (sub Angostura perhaps) on top, 2 mint sprigs, a cherry, and a straw.

Entered May 18, 2011
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