← Back to search

The Undead Gentleman

Log in to save favorites

Source: http://cocktailvirgin.blogspot.com/2018/01/the-undead-gentleman.html

Ingredients

  • 1 oz Black blended overproof rum (plantation oftd)
  • 0.5 oz Velvet falernum · Other
  • 0.5 oz Cinnamon syrup · Syrup
  • 0.5 oz Grapefruit juice · Juice
  • 0.5 oz Lime juice · Juice
  • 1.5 oz Blended aged rum (r.l. seale's 10 year)
  • 1 dash Angostura bitters · Bitters

Instructions

Shake with ice, strain into a cocktail coupe rinsed with absinthe blanche (Butterfly), and garnish with intertwined lime and grapefruit twists.


Entered January 30, 2018

Similar recipes

Zombie
0.800

Grapefruit juice, Lime juice, Lemon hart demerara 151 proof rum, Ron pampero aniversario, Myer's dark rum, Velvet falernum, Cinnamon syrup, S kubler absinthe, Grenadine, Angostura bitters

Necromancer
0.798

Absinthe (12 drop st. george), Velvet falernum, Cocchi americano, Grapefruit juice, Rhum agricole (rhum clement premiere canne)

Zombie Lady
0.794

Falernum (velvet), Cinnamon syrup, Grapefruit juice, Lime juice, Gold puerto rican rum (don q extra añejo oro), Gold or dark jamaican rum (smith & cross), Demerara 151 proof rum (lemon hart), Grenadine, 1 Egg white

We Are The Dead
0.770

White rum (privateer tres aromatique), Smith & cross rum, El dorado 5 year rum, Pineapple rum (plantation), Velvet falernum, Lime juice, Grenadine, Pineapple syrup, Angostura bitters, Absinthe (20 drop st. george)

Zombie Apocalypse
0.763

Orgeat, Velvet falernum, Marie brizard apricot liqueur, Pierre ferrand 1840 cognac (camus vs), Joven mezcal (montelobos), Lemon hart 151 proof rum, Flor de caña 7 year rum (havana club 7 year), Denizen white rum, Lime juice, Angostura bitters

Spievak Zombie
0.741

Lemon hart 151 rum, Gold puerto rican rum (havana club 7 year), Light puerto rican rum (caliche), Passion fruit syrup, Pineapple juice, Lemon juice, Lime juice, Demerara syrup (1/2 oz simple), Angostura bitters

Yamashiro's Zombie
0.732

Orgeat, Sugar (omit, combined into passion fruit syrup), Passion fruit juice (1/4 oz passion fruit syrup), Lime juice, Grapefruit juice, Light puerto rican rum (don q añejo), Myer's dark rum (gosling's black seal), Dark jamaican 151° rum (smith & cross 114°), Falernum (velvet), Grenadine (1 bsp), Pernod (1/2 bsp kübler absinthe), Bitters (angostura)

Corpse Reviver #5
0.731

Lemon juice, Pineapple gomme syrup (homemade), Cocchi americano, Blanco tequila (espolón)