Chantico

Source: http://cocktailvirgin.blogspot.com/2010/06/chantico.html

Ingredients

0.25 oz Simple syrup · Syrup
0.25 oz Yellow chartreuse · Herbal Liqueur
0.5 oz Grapefruit juice · Juice
0.75 oz Lime juice · Juice
1 oz Neisson rhum agricole blanc · Rum
1 oz Del maguey mezcal vida · Mezcal
0.17 Jalapeño pepper (de-veined, de-seeded)
4 Leaf mint
1 Cube demerara sugar
1 Splash water

Instructions

Muddle ingredients in (b). Add to that the ingredients in (a) and ice, shake, and double strain into a rocks glass containing a large ice cube.

Entered June 14, 2010

Similar recipes

Chartreuse Swizzle

0.743

(1/6 Oz) j. wray and nephew rum, Falernum (velvet), Lime juice, Pineapple juice, Green chartreuse, Angostura bitters

Canboulay

0.734

Mole bitters, Demerara syrup, Barolo chinato, Averna, Bowmore islay scotch, Scarlet ibis rum

Tobacconist

0.729

Allspice dram, Lustau pedro ximénez sherry, Lemon juice, Grapefruit juice, Galliano ristretto coffee liqueur, Del maguey mezcal vida, Angostura bitters, Fee's whiskey barrel aged bitters

Nth Degree

0.722

Fee's whiskey barrel-aged bitters, Demerara sugar cube, Green chartreuse, Laird's bonded apple brandy, Rhum clement vsop (depaz)

Veldt

0.721

Sugar, Lime (quartered), Del maguey mezcal vida, Novo fogo aged cachaça

Deux Fraises

0.717

Simple syrup (1/8 oz homemade gomme syrup), Strawberries, Port (1 1/2 oz ramos pinto ruby), Cognac (3/4 oz martel vs)

Morango Tango

0.715

Chocolate bitters (bittermens mole), Peychaud's bitters, Large strawberry, Simple syrup, Cachaça preferably amburana wood-aged (seleta gold)

Park Genoves Swizzle

0.712

Sprig mint, Lime juice, Velvet falernum, Giffard banane du bresil, Lustau amontillado sherry